Fluffy scrambled eggs with mushrooms, onions, and peppers over golden brown hash browns topped with sliced tomato and Swiss cheese, served with toast.

Chicken breast stuffed with herb butter, breaded and fried, served with a wild rice blend, vegetables and a brea stick.

Chocolate cake layered with strawberry mousse, covered in dark chocolate ganache, served with strawberry sauce and whipped cream.

This beer highlights the bold flavors and piney, citrus aromas of whole cone Cascade hops.